A Dough For All Day

Sometimes you feel the need to center your day around baking.  Or maybe you have company and want to wow them with your amazing baking prowess.  These things happen and it’s important to have a battle plan.  On major time saver is the amazing versatility of bread.  Specifically, we’ll look at how we can make several bread products with only one dough. Continue reading

Embracing Fall (With the Help of Scotch and Pecans)

Me and Autumn have a tricky relationship.  We don’t always get along.  But the fall season does have a few things going for it.  Some nifty flavours, for example.  And temperatures that mean my lovely wife doesn’t mind when I have the oven cranked all day.  So I guess I can get behind Autumn.  And if the dismal weather and cold get you down, how about pie to brighten your day.  Because pie brightens any day. Continue reading